Wedding cake is a central element of most wedding receptions. A beautiful wedding cake can make a huge impact on the overall elegance of the reception. Unfortunately, wedding cakes can be among the most important accessories of your wedding reception.

You should have a budget for your wedding cake and stick to it. It is much better to start looking for your cake after you have set you budget. The most expensive part of a cake is the decoration. Therefore, an inexpensive cake can taste just as good as an expensive one. You don't have to compromise taste when you opt for a lower budget wedding cake.

Many wedding cakes have different filling for each layer. The variety gives you and your guests more variety to choose from. There is no limit to the variety of different fillings available for cakes. Your cake professional should be able to offer many different flavors and textures for your cake. Fresh flowers and other exciting decorations are not at all unusual anymore.

Wedding cake price is normally charged by how many guest it will serve. If you have a wedding with 150 guests, you need a cake that will serve 150. The minimum cost per slice is about $2.00 but can go up to about $12.00 per slice and it doesn't stop there. A standard three-tier cake will feed about 150 people. So at $2.00 per slice that's $300.00 and at $12.00 per slice that's $1,800.00. Now, you see how wedding cakes can get so expensive.

Don't make a decision about who to hire before you meet at least three pastry chefs. Even if you really like the first or second professional, do yourself a favor, interview at least three. See the quality of work at their business locations, and ask to see pictures. Taste the cake varieties, and take some friends with you to make it more fun.

Ask for references, and follow up. Once you have hired the person to do your wedding cake put everything in writing. A written contract is an absolute must. It protects you and the vendor. Make sure you include all the details about date and time of delivery, flavors, serving size, etc.